Sunday, January 23, 2011

Recipes - Aloo Tikki Chat





Ingredients



4 Medium Sized Potatoes ( boiled and mashed)
1 tsp Besan
½ tsp Red Chilly Powder
½ tsp Garam Masala
1 Green Chilly Chopped
½ tsp Chaat Masala
1 Chopped Onion
Coriander Leave Chopped
Jeera Powder ( cumin powder)
Tamarind Paste
1 Cup Curd  
Chickpea Chole
2 tsp Mint Chutney
Bhujiya Seb for garnishing
Salt to taste
Oil to fry




Preparation of Aloo Tikki Chat

  • To the mashed potato add besan, chilly powder, garam masala, and salt to taste.
  • Mix them well.
  • Divide them into equal balls.
  • Flatten each ball into a round shape of around half inch thick.
  • Fry them on the pan applying oil, till its golden brown on both the sides.
  • Now take the tikki on the plate and add chole on it.
  • Put curd, tamrind and mint chutney on it.
  • Now garnish it with onions, chopped coriander, bhujiya seb, chopped chilly, jeera powder and chat masala.

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